There’s a certain sameness to many travelers’ vision of a proper Caribbean vacation: sun, sand, rinse, repeat. When it comes to hotels, though, there’s a surprising amount of variety to be found.

There’s a certain sameness to many travelers’ vision of a proper Caribbean vacation: sun, sand, rinse, repeat. When it comes to hotels, though, there’s a surprising amount of variety to be found.
If you’re someone who’s not stimulated by sustainability, take a look at Secret Bay. This is one of the world’s most captivating and luxurious hotels — and also one that’s in true harmony with its environment.
On the Caribbean island of Nevis, Golden Rock Inn is a rabbit hole you’ll never want to crawl out of: an artist-designed garden paradise wrought from the ruins of an old sugar plantation.
Award-winning food writer Karim Ganem Maloof explores the history of the breadfruit, from its colonial roots in Colombia and the Caribbean, to its role in the mutiny on the Bounty, to the taste and versatility that obsessed Marlon Brando.