{"id":97101,"date":"2023-11-03T19:13:19","date_gmt":"2023-11-03T23:13:19","guid":{"rendered":"https:\/\/magazine.tablethotels.com\/en\/?p=97101"},"modified":"2025-08-11T15:36:25","modified_gmt":"2025-08-11T19:36:25","slug":"craft-work","status":"publish","type":"post","link":"https:\/\/magazine.tablethotels.com\/en\/2023\/11\/craft-work\/","title":{"rendered":"Craft Work"},"content":{"rendered":"
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\"Experimental
Experimental Chalet \u2014 Verbier, Switzerland<\/em><\/figcaption><\/figure>\n

The highway of history is littered with the carcasses of irrational confidence. Experimental was confident they could go from craft cocktail bars to iconic boutique hotels. They were right.<\/h4>\n

The Experimental Group’s first hotels were billed as bed and beverage<\/em>. At the time, it made sense to lean on the phrase. The Experimental founders weren\u2019t known for making hotels. They were known for making cocktails. Now, 16 years after their first breakthrough bar, the Experimental identity is as much about design as it is drinks. And with popular hotels all across Europe, they\u2019re less in need of a tagline.<\/p>\n

In concept, Experimental is the drinker’s version of Nobu<\/a>. A series of hotels that grew from a single celebrated non-hotel establishment. Nobu had its eponymous restaurant in New York. Experimental had their bar in Paris. Each found so many admirers it spawned an irresistible momentum and, quicker than they ever would have imagined, its own hospitality orbit.<\/p>\n

Granted, the Experimental Group founders are not as famous as Nobu’s Robert De Niro, but they have a significant reputation nonetheless. The guys who brought cocktails to Paris.<\/em><\/p>\n

If it feels exaggerated, know it\u2019s well documented. One author, writing in her book The New Paris<\/em>, called the three founders of Experimental \u201ca trio of bon vivants with a vision.\u201d Before their debut bar in 2007, Paris cocktail culture meant fancy hotel spots like Bar Hemingway at the Ritz. After the launch of the Experimental Cocktail Club in Marais, that all changed. “They gave us a modern cocktail culture,” says their very first employee, speaking to history. “Good drinks, quality spirits, fresh ingredients, and a fun environment.\u201d<\/p>\n

The inspiration had come from New York City, where the three friends studying in Montreal often visited trendy new speakeasies like Milk & Honey and Little Branch. “It was like an epiphany,” remembered one co-founder, Pierre-Charles Cros. “The drinks were incredible in terms of quality, craft and fresh ingredients. Returning to Paris, we realized things hadn\u2019t moved on. People were still drinking lukewarm rum and coke. We were disappointed.”<\/p>\n

\"Cowley
Cowley Manor Experimental \u2014 Cheltenham, UK<\/em><\/figcaption><\/figure>\n

The cocktails at the first Experimental were experimental indeed. One glowing review mentioned concoctions with an oeuf entier<\/em> (a whole egg) or fleurs de sureau<\/em> (elderberry liquor). It was trailblazing, and entirely obsessive about its own original recipes \u2014 its experiments.<\/p>\n

That refusal to conform carried well into their next ventures, as they conquered concepts in wine bars, restaurants, and remarkably individual boutique hotels. “The French don\u2019t like chains,” co-founder Rom\u00e9e de Goriainoff once said, and they’ve avoided using the brand name in many of their hotels. Without it, each could easily pass as a purely independent operation. It would take a trained eye to walk into the Grands Boulevards<\/a> in Paris and the Il Palazzo Experimental<\/a> in Venice and know they shared an operator. It’s more likely you’ll notice they share an aesthetic.<\/p>\n

On that front, enough cannot be said. Experimental’s frequent partner, Dorothe\u0301e Meilichzon, is a Parisian designer of a certain caliber \u2014 the kind that required a full New York Times<\/em> profile solely dedicated to the interior design of her personal apartment. Her style incorporates pops of color and highly considered touches. Archways are a signature visual. And, almost always, an eccentric headboard that demands your eyes upon the first step through the door.<\/p>\n

The first Experimental hotels were designed more or less from scratch. Lately they’ve been playing the old industry experts, swooping in to revamp historic properties that had plenty of preexisting identity. One of those, Cowley Manor<\/a>, is thought to be the place Lewis Carroll met his muse Alice Liddell. Experimental gave it an update. The long-famous mid-19th-century mansion is now a mix of English Italianate country-house pomp, Parisian cool, and the occasional nod to Alice in Wonderland \u2014 with white rabbit door knockers and a bar serving an Aphrodite cocktail made with porcini-infused Cognac, sherry and fig liqueur.<\/p>\n

They may be the pros now, but they’re still plenty experimental.<\/p>\n

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Cowley Manor Experimental<\/a><\/h2>\n
Cheltenham, UK<\/h5>\n

\"Cowley<\/a><\/p>\n

This well-loved country-house hotel now flies the flag of its French owners, as Cowley Manor Experimental. In typical Experimental style this means an interior makeover by the Parisian designer Doroth\u00e9e Meilichzon, who has created a unique atmosphere in Cowley Manor\u2019s 31 rooms. One holdover from the previous era is the lavish C-Side spa, one of the finest in the country.<\/p>\n

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Menorca Experimental<\/a><\/h2>\n
Alaior, Spain<\/h5>\n

\"Menorca<\/a><\/p>\n

The Experimental Cocktail Club was always destined for bigger things, but it\u2019s still surprising, in retrospect, that the path from a hip bar in Paris to a beautiful farmhouse hotel on the Balearic island of Menorca took barely a decade to map out. The design is no less at home under the timbered ceilings of these farmhouse buildings and the result is both true to the 19th-century finca<\/em> and indelibly stamped with a contemporary personality.<\/p>\n

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Il Palazzo Experimental<\/a><\/h2>\n
Venice, Italy<\/h5>\n

\"Il<\/a><\/p>\n

If there ever were a city whose hotel scene needed an infusion of youthful cool, it\u2019s this one, whose bridges and canals are so thick with tourists you could be forgiven for wondering if there\u2019s any nightlife culture here at all. That\u2019s where Il Palazzo Experimental comes in, of course \u2014 not only does its bar, the Experimental Cocktail Club, answer that question in the affirmative, but as a hotel it turns the classic gestures of Venetian design into something fresh, contemporary, even sexy.<\/p>\n

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Experimental Chalet<\/a><\/h2>\n
Verbier, Switzerland<\/h5>\n

\"Experimental<\/a><\/p>\n

Frankly, if you can make it in the hippest quarters of London and Paris, you can make it in the Alps. The Experimental Chalet is stylistically miles ahead of the vast majority of ski hotels (to say nothing of its nightlife). The interiors, by Milanese architect Fabrizio Casiraghi, pay homage to the modernist styles that were current during the postwar ski boom, and the light, minimalist look is a refreshing departure from the old Alpine standard.<\/p>\n

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Henrietta Hotel<\/a><\/h2>\n
London, UK<\/h5>\n

\"Henrietta<\/a><\/p>\n

In what might just be the very heart of central London, the Henrietta Hotel makes up two townhouses. One was the home of Victor Gollancz Ltd., publisher of George Orwell and John Le Carr\u00e9. Here Experimental again tapped Doroth\u00e9e Meilichzon to create an interior space that\u2019s at once classic and contemporary. With just 18 rooms there\u2019s a certain intimacy about it, and a residential vibe which is hard to come by in this part of London.<\/p>\n

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Hotel des Grands Boulevards<\/a><\/h2>\n
Paris, France<\/h5>\n

\"Hotel<\/a><\/p>\n

Historical inspiration, contemporary style, and a social life that few hotels, in Paris or anywhere else, can hope to match. It\u2019s hidden from the street as well, accessible only via a concealed passageway. This means not just the frisson of being in on a secret, but it means a measure of peace and quiet, too \u2014 this hotel knows how to party, but it also knows how to get a good night\u2019s sleep.<\/p>\n

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Grand Pigalle Hotel<\/a><\/h2>\n
Paris, France<\/h5>\n

\"Grand<\/a><\/p>\n

Essentially, a very stylish cocktail bar with 37 delightfully bohemian rooms attached. Don\u2019t expect the full palace-hotel treatment \u2014 this is the Grand Pigalle Hotel, not the Pigalle Grand Hotel \u2014 but do expect a surplus of personality, a vibrant environment, and a stay worth remembering (though we can\u2019t actually guarantee that your memory will cooperate, faced with a mile-long cocktail list and over 200 Italian wines).<\/p>\n

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Montesol Experimental<\/a><\/h2>\n
Ibiza Town, Spain<\/h5>\n

\"Montesol<\/a><\/p>\n

There\u2019s the hedonistic party side of Ibiza, the secluded farmhouse side \u2014 and, at the Montesol Experimental, a version of the island that\u2019s urbane and sophisticated. This hotel\u2019s 1933 fa\u00e7ade hints at the elegance of what\u2019s inside. 33 is also the number of rooms and suites, all of them decked out in a handsome monochrome color scheme accented with natural wood tones and echoes of Art Deco.<\/p>\n

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Regina Experimental Biarritz<\/a><\/h2>\n
Biarritz, France<\/h5>\n

\"Montesol<\/a><\/p>\n

The first golden age of Biarritz came before the advent of air travel, and it\u2019s during this era that the original Regina was constructed. And now, just in time for this splendid seaside town\u2019s second golden age, this spectacular Belle \u00c9poque grand hotel has returned to service. Its gleaming white fa\u00e7ade remains familiar, but in its new incarnation as the Regina Experimental, its interior spaces have been reborn in the signature Experimental style.<\/p>\n

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Le Garage Biarritz<\/a><\/h2>\n
Biarritz, France<\/h5>\n

\"Le<\/a><\/p>\n

A former garage for vintage cars might not sound like a beachside escape, until you see Le Garage. Originally built in the 1930s as a private garage for the neighboring H\u00f4tel du R\u00e9gina\u2019s high-end guests, the building was later abandoned, then briefly taken over by street artists in 2018. Today, it is a striking 27-room boutique hotel just above Marimar Beach.<\/p>\n

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Experimental Marais<\/a><\/h2>\n
Paris, France<\/h5>\n

\"Experimental<\/a><\/p>\n

Designer and architect Tristan Auer was given free rein to create a truly immersive experience in one of the most storied Parisian neighborhoods. The lavish Experimental Marais is marked by dramatic public spaces, opulent guest quarters, and a dash of the carefree optimism of the Seventies. The hotel is colorful, eclectic, and though tightly composed, far from minimal.<\/p>\n

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